Creamy Slow Cooker Buffalo Chicken Dip
A creamy, spicy buffalo chicken dip made effortlessly in a slow cooker, perfect for parties and casual gatherings. This dip combines shredded chicken, cream cheese, buffalo sauce, and ranch dressing for a rich and tangy flavor.
- Prep Time: 10 minutes
- Cook Time: 2 to 3 hours
- Total Time: 2 hours 10 minutes to 3 hours 10 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Cuisine: American
Ingredients
Scale
- 3 cups cooked shredded chicken (rotisserie or grilled)
- 8 oz (225 g) cream cheese, softened
- 1/2 cup (120 ml) buffalo wing sauce (e.g., Frank’s RedHot)
- 1/2 cup (120 ml) ranch dressing
- 1 cup (115 g) shredded cheddar cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and freshly ground black pepper, to taste
- Optional garnish: chopped green onions or fresh parsley
Instructions
- If not pre-shredded, shred about 3 cups (400 g) of cooked chicken breasts or thighs using two forks.
- In a medium bowl, mix softened cream cheese, buffalo wing sauce, ranch dressing, garlic powder, onion powder, salt, and pepper until smooth and creamy.
- Fold in shredded chicken and 1 cup shredded cheddar cheese, stirring gently to coat evenly.
- Spray or lightly grease the slow cooker insert with cooking spray to prevent sticking. Pour the mixture into the slow cooker and spread evenly.
- Cover and cook on LOW for 2 to 3 hours until the dip bubbles gently and thickens.
- About 10 minutes before serving, sprinkle an additional 1/2 cup shredded cheddar cheese on top, replace the lid, and let it melt.
- Serve warm, garnished with chopped green onions or parsley. Pair with tortilla chips, celery sticks, or crusty bread.
Notes
Use softened cream cheese for smooth texture. Stir once or twice during cooking if possible to prevent sticking. For a cheesier top, broil the dip for 2-3 minutes in an oven-safe dish. If dip is too thick, stir in a splash of milk or extra ranch dressing. Rotisserie chicken saves time and adds flavor. Can be made in a heavy-bottomed saucepan on low heat if no slow cooker is available.
Nutrition
- Serving Size: About 1/4 cup (60 g)
- Calories: 200
- Sugar: 1
- Sodium: 600
- Fat: 16
- Saturated Fat: 8
- Carbohydrates: 3
- Protein: 14
Keywords: buffalo chicken dip, slow cooker dip, party dip, creamy buffalo dip, easy appetizer, game day recipe