A quick and easy recipe for rich, velvety dark chocolate covered almonds with a perfect balance of bittersweet chocolate and crunchy roasted almonds. Ideal for gifting, parties, or a delicious homemade snack.
Use a silicone mat for easy removal of almonds. If no double boiler, melt chocolate in microwave in short bursts stirring frequently. Temper chocolate for a glossy finish or add coconut oil to mimic shine. Sea salt enhances flavor. Variations include using other nuts or adding spices like cinnamon or cayenne.
Keywords: dark chocolate covered almonds, homemade chocolate almonds, easy chocolate almond recipe, gourmet snack, healthy chocolate treat