This honey garlic chicken breasts recipe features a sticky, sweet-savory glaze that is quick and easy to prepare, perfect for weeknight dinners or impressing guests.
Pat chicken dry before searing for a better crust. Keep heat medium-low when simmering glaze to prevent burning. Add a splash of water if glaze thickens too much. Let chicken rest after cooking for juicy results. Use tamari or coconut aminos for gluten-free option.
Keywords: honey garlic chicken, easy chicken recipe, sticky glaze chicken, weeknight dinner, quick chicken breasts, gluten-free chicken, dairy-free chicken