A comforting and easy slow cooker baked beans recipe featuring brown sugar and bourbon for a sweet, smoky flavor perfect for parties and cozy gatherings.
Rinse canned beans to remove excess sodium and starch. Use cooked bacon to avoid greasy beans. Slow cook on low for best texture. Adjust seasoning at the end to avoid toughening beans. For vegetarian version, omit bacon and bourbon, add smoked paprika or liquid smoke, and substitute maple syrup for brown sugar. Can also be cooked on stovetop in a Dutch oven for 1.5 to 2 hours.
Keywords: slow cooker baked beans, bourbon baked beans, brown sugar baked beans, party side dish, comfort food, easy baked beans, slow cooker recipes