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Perfect Small-Batch Skillet Cookie: Best 6-Inch Recipe

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A quick and indulgent small-batch chocolate chip skillet cookie with crispy edges and a soft, gooey center, perfect for two or a personal treat.

Ingredients

Scale
  • 4 tablespoons (56g) unsalted butter, softened
  • 2 tablespoons (25g) granulated sugar
  • 3 tablespoons (42g) light brown sugar, packed
  • 1 large egg yolk (about 18g)
  • ½ teaspoon vanilla extract
  • ½ cup (60g) all-purpose flour, spooned and leveled
  • ¼ teaspoon baking soda
  • ¼ teaspoon salt
  • ⅓ cup (60g) semi-sweet chocolate chips
  • Flaky sea salt (optional, for topping)

Instructions

  1. Preheat your oven to 350°F (175°C). Place your 6-inch cast iron skillet inside while it heats up.
  2. In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
  3. In a separate bowl, cream the softened butter with granulated sugar and brown sugar until light and fluffy, about 2 minutes with a mixer or 3-4 minutes by hand.
  4. Add the egg yolk and vanilla extract, beating until well combined.
  5. Gradually add the dry ingredients to the wet ingredients in two additions, mixing until just combined. Do not overmix.
  6. Fold in the chocolate chips until evenly distributed.
  7. Carefully remove the hot skillet from the oven using oven mitts. Lightly grease the skillet with butter or non-stick spray.
  8. Press the dough evenly into the skillet, making sure it reaches the edges and is relatively flat on top.
  9. Bake for 12-15 minutes, until the edges are golden brown and the center is slightly puffed and just set.
  10. Let the cookie cool in the skillet on a wire rack for 5-10 minutes.
  11. Optional: Sprinkle flaky sea salt over the top while still warm. Serve straight from the skillet with vanilla ice cream.

Notes

Do not overmix the dough. Use room temperature ingredients. Watch the bake time closely; the center should look slightly underdone. Let the cookie rest for 5-10 minutes before serving. For extra crispy edges, brush the hot skillet with melted butter before adding dough.

Nutrition

Keywords: skillet cookie, small-batch cookie, chocolate chip cookie, 6-inch skillet, easy dessert, quick dessert, cast iron cookie

Find it online: https://lucastable.com/perfect-small-batch-skillet-cookie-best-6-inch-recipe/