[‘Toast nuts for 5–7 minutes in a dry skillet to enhance flavor.’, ‘Slice tomatoes and cucumbers just before leaving or pack separately to avoid sogginess.’, ‘Keep berries cool in an insulated bag or cooler to maintain freshness.’, ‘Bring napkins or wet wipes for easy cleanup.’, ‘Use crusty but tender bread to prevent sogginess.’, ‘Optional protein additions include grilled chicken or shrimp.’, ‘Gluten-free bread or crackers can be used for a gluten-free picnic.’, ‘Dairy-free options include avocado slices or hummus instead of cheese.’, ‘Add dark chocolate squares or macarons for a sweet finish.’]